tag:blogger.com,1999:blog-9072116156163252739.post3508663395003848986..comments2024-02-09T07:07:25.115+00:00Comments on Blue Sky and Bunting: Jamie's Stuffed Cypriot Chicken with Pan Fried Asparagus and Cabbage SaladCorinna Harrodhttp://www.blogger.com/profile/14692366953430512116noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-9072116156163252739.post-54756083920499243602018-04-18T17:57:17.828+01:002018-04-18T17:57:17.828+01:00Absolutely not - you can absolutely get skin off o...Absolutely not - you can absolutely get skin off ones - we'd probably eaten the skin before I remembered to take the picture. This recipe doesn't make the skin crispy so as Roberto in the comment above says if you wanted crispy skin you'd need to grill it for the last bit. Skin off or thighs would work for this recipeCorinna Harrodhttps://www.blogger.com/profile/09207300435514063231noreply@blogger.comtag:blogger.com,1999:blog-9072116156163252739.post-58260748050566390642018-04-18T17:43:14.656+01:002018-04-18T17:43:14.656+01:00Looks good and I plan to try. Just wondering why ...Looks good and I plan to try. Just wondering why it's necessary to buy 'skin on' breasts though as the skin is not shown in the photos?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9072116156163252739.post-18410970071365575822015-02-13T14:25:31.511+00:002015-02-13T14:25:31.511+00:00I've made this exact recipe before. However, ...I've made this exact recipe before. However, last week I used this stuffing under the skin of a whole, spatchcocked chicken which I grilled breast side up for an hour and 15 minutes on my gas grill. I used moderate, indirect heat for most of the time, but I turned it up to maximum for the last few minutes to make the skin extra crispy.Robertohttps://www.blogger.com/profile/06011557734566610137noreply@blogger.comtag:blogger.com,1999:blog-9072116156163252739.post-76223560136944254682014-11-01T22:31:11.001+00:002014-11-01T22:31:11.001+00:00Supa dupa delicious cypriot!! I strongly recommend...Supa dupa delicious cypriot!! I strongly recommend!!Anonymousnoreply@blogger.com